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$ 35
Whether it's the Santa Cruz designate wines or single-vineyard expressions, like Ascona, Madson's wines have a Burgundian spirit coursing through them—reds with intoxicating spice and whites with mouth-watering salinity.
$ 28
This wine is made from organic fruit from two villages: Bourré on clay and flint soil and Noyers-sur-Cher with soils of deep, draining sands. The wine is direct pressed and racked on the lees...
$ 32
Named after the Neumeister’s hometown of Straden, this Ortswein, or "village wine" is fermented naturally after a two-day maceration on the skins, then spends the better part of a year on its fine lees...
$ 49
Salvo Foti turns out one of the most deliciously unique rosés in Sicily. Vinudilice Rosato comes from a century-old field blend planted to at least 10 red and white grape varieties, including Alicante, Grecanico,...
$ 28
Crazy Javali Tinto comes from the grapes on the western plot of the “Clos Fonte do Santo,” the largest plot on the property with an average vine age of 20 years. This vineyard features...
$ 55
Winemaker Cole Thomas immediately caught our attention with his true, cool-fruited take on Santa Cruz Mountain Pinot Noir. Whole cluster and light extraction make these the kind of Burgundian counterparts I've longed for in...
$ 44
Whether it's the Santa Cruz designate wines or single-vineyard expressions, like Ascona, Madson's wines have a Burgundian spirit coursing through them—reds with intoxicating spice and whites with mouth-watering salinity.
$ 39
Cascina Roccalini's satin-textured, über-young Nebbiolos call to mind Jean Foillard's Morgon wines in Beaujolais, flipping preconceived notions of Barbaresco and its capabilities upside down. There's a plush immediacy in addition to the complexity and...
$ 56
Sourced from the highest-elevation vineyard in Morgon.
$ 40
Nikolaihof has been producing wine for nearly two millenia so it's no surprice their wines are built to age. What might be surprising is how powerful they are while young without feeling raw.
$ 83
Something different. 100% Sangiovese from the “Mello” vineyard in Gaiole in Chianti, 700 m above sea level. The grapes are picked late to get maximum ripeness from this beautiful high-lying vineyard. Fermented in cement...
$ 85
Domaine de Villaine declassified four Pinot Noir vineyards in 2021 due to low yields. The result is this "Bourgogne Rouge," a blend of Premier Cru Passetemps in Santenay, Les Montots in Mercury, and La...
$ 43
Introducing the 2021 Werlitsch Sauvignon Blanc Vom Opok, a refined white wine from Styria, Austria.
$ 52
"Vinification: Typical white vinification in stainless steel tank under controlled temperature Nose :Quite austere, with acidity being the backbone of the wine, intense minerality, citrus fruit Taste :Mineral taste as a result of Santorini’s...
$ 63
Let's get one thing out of the way: Clos Rougeard has been producing one of the great wines of France from this same vineyard for decades. Any rendition from this site is up against the...
$ 37
Philippe Alliet has long been heralded as one of Chinon's heroes. When I tasted this old-vine cuvée, from 60-year-old vines planted on gravel, I was transported back to those epic 2007s and 2008s. Fragrant,...
$ 111
Sous la Velle is a lieu-dit in Meursault with high clay content that produces Chardonnay never short on power and breadth. I first had this cuvée by Pierre-Henri Rougeot at my favorite restaurant in...
$ 47
From Meursault lieu-dit “Les Basses Coutures" Domaine Boisson-Vadot has retained a storied history in Meursault, and today is collaboratively produced and bottled under two congruent labels, Pierre Boisson and Anne Boisson at the family's...
$ 41
Les Héritiers du Comte Lafon in the warmer, more southern appellation of Mâcon receives the same organic and biodynamic viticulture approach as Lafon's Meursault vines. This Chardonnay ages in larger-format barrels and is bottled...
$ 44
A note from the winemaker: 2021 Chamboulé is 100% Pinot Noir the home farm vineyard in the Creek Shores appellation. It carries forward the aromatic stamp and delicate structures of the growing season. Open...
$ 28
Notes of honey and ripe pear bring a light touch of spice. A balanced mineral finish gives a unique texture to this wine. — Producer Note
$ 83
Cameron winery is dedicated to producing high-quality, hand-crafted and sustainably-farmed wines that are approachable for everyone, founded by John Paul in 1984. Clos Electrique is farmed organically and is one of the warmer vineyard...
$ 174
2021 Mugnier Nuits Saint Georges 1er Cru Clos de la Maréchale
$ 44
California Cabernet isn't a big focus in our selection, but Gail is a new-school edition that has blown us away with each of its first three releases.