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$ 83
This Paolo Bea 2020 Lapideus Trebbiano Bianco Umbria is a high-quality orange wine from Italy, made with the Trebbiano grape native to Umbria. Its orange tint is the result of extended maceration and contact...
$ 119
Pagliaro is 100% Sagrantino perched at 1,300 feet elevation. The grapes are harvested toward the end of October and spend up to 50 days on their skins. The wine is aged for one year in...
$ 104
Pipparello is a vineyard planted to 60% Sangiovese, 25% Montepulciano, and 15% Sagrantino on clay and gravel soils at 1,300 feet elevation. Maceration lasts as long as 50 days on the skins. The wine ages...
$ 246
Pagliaro is 100% Sagrantino perched at 1,300 feet elevation. The grapes are harvested toward the end of October and spend up to 50 days on their skins. The wine is aged for one year in...