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$ 59
Koehler-Ruprecht is a name you'll see a lot in our shop because we believe they produce some of the most expressive wines in Germany. The Saumagen plot delivers a distinctive mineral quality to this...
$ 36
Work in the Maximin Grünhaus vineyards is conducted in close harmony with nature. Fertilization is predominantly organic, and the vineyards have been planted with a cover crop of wild herbs and grasses. No pesticides...
$ 50
2019 Stein Palmberg Riesling Spätlese Trocken Alte Reben
$ 35
Whether it's the Santa Cruz designate wines or single-vineyard expressions, like Ascona, Madson's wines have a Burgundian spirit coursing through them—reds with intoxicating spice and whites with mouth-watering salinity.
$ 74
Chateau de Béru has slowly made its claim in our Chablis portfolio. With one foot in the natural and classic camps, these wines are all about broad, saturating minerality like only Chablis can deliver....
$ 51
The overall balance and mineral spine we're seeing in 2020 Mosel Rieslings are the stuff of my dreams. There's a throwback here calling to mind vintages like 2008 and 2013, with a lighter palate...
$ 77
Pascal Cotat hand harvests these grapes, grown on steep and extremely chalky soils (not unlike Chablis), and creates a wine that is both lush and focused.
$ 36
Koehler-Ruprecht is perhaps most known for their holdings from the famed Saumagen Vineyard. Here, limestone takes center stage and bears the responsibility for this wine's crystalline nature and peerless transformative abilities. I'm thrilled to...
$ 50
Grown in Ruilly on clay-limestone soil. Spontaneously fermented and aged for 12 months in neutral barrels and two months in tank.
$ 28
This wine is made from organic fruit from two villages: Bourré on clay and flint soil and Noyers-sur-Cher with soils of deep, draining sands. The wine is direct pressed and racked on the lees...
$ 56
The overall balance and mineral spine we're seeing in 2020 Mosel Rieslings are the stuff of my dreams. There's a throwback here calling to mind vintages like 2008 and 2013, with a lighter palate...
$ 32
This is the first time I’ve ever seen this wine; very simply it is a product of the vintage, one of the best for Kabinett in a long time. As Florian said, making this...
$ 24
This 2020 Ver Sacrum Geisha Dragon del Desierto is a white wine crafted in Argentina’s Uco Valley. It blends the flavors of Marsanne and Viognier.
$ 32
Named after the Neumeister’s hometown of Straden, this Ortswein, or "village wine" is fermented naturally after a two-day maceration on the skins, then spends the better part of a year on its fine lees...
$ 75
Sourced from lieu-dits L es Levrons & La Rousselle.
$ 33
Our favorite Burgundy domaines have seen pricing increase over 5x since we opened in 2015, but we've continued searching for those newer names in the $45 and under sweet spot. Clos des Rocs's stainless...
$ 44
Whether it's the Santa Cruz designate wines or single-vineyard expressions, like Ascona, Madson's wines have a Burgundian spirit coursing through them—reds with intoxicating spice and whites with mouth-watering salinity.
$ 98
Chablis King in Waiting Patrick Piuze is a wizard at working with stainless steel and oak to craft Chardonnay from Chablis' fossilized ancient sea bed that delivers the grandeur expected from these top vineyards....
$ 36
Abtsberg - Wines from this vineyard were originally destined for the table of the Abbot (or “Abt”) of the Abbey of St. Maximin. The site covers 35 acres, parts of which have been planted...
$ 28
Delrieu Ducleux is brand new to us, and I didn't believe the pricing was accurate the first time we tasted it with Beaune Imports (One of the best in the biz: Ie. Rougeard, Lafon,...
$ 62
"The notion of terroir takes on even more significance with this bottling from André Ostertag that comes from a very specific site. And what a site it is: a steep southern slope composed of...