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$ 28
Crazy Javali Tinto comes from the grapes on the western plot of the “Clos Fonte do Santo,” the largest plot on the property with an average vine age of 20 years. This vineyard features...
$ 33
30% Touriga Franca, 20% Tinta Amarela, 20% Tinta Roriz, 10% Rufete, 10% Tinta Barroca, 5% Malvasia Petra, 5% Donzelinho Tinto
$ 42
One of the many projects highlighting the possibilities within Portugal is Textura. Especially evident in Textura da Estrela is the judicious use of oak, a pinch of reduction, and natural acidity integrated into an...
$ 53
Textura is o ne of the many projects highlighting the possibilities within Portugal. While grape varieties like Encruzado, Arinto, and Gouveio don’t have the international recognition of Chardonnay, they deliver Burgundian-like wines full of...
$ 579
"The 1968 Boal Reserva is showing nicely, wafting from the glass with aromas of dates, candied peel, sultanas, beeswax and toasted pecans. Full-bodied, satiny and enveloping, it's generous and charming, with a fleshy core...
$ 89
20% Rufete, 20% Touriga Franca, 10% Tinta Carvalha, 10% Alicante Bouchet, 10% Tinta Roriz, 15% Donzelinho Tinto, 15% Malvazia Preta.
$ 89
Xisto Cru Branco is a white blend of Rabigato, Codega, Gouveio, and Viosinho Dozelino; planted on mica schist soil between 1920 and 1933.
$ 39
Produced from the Arinto, Assario, Fernão Pires, Tamarez and Roupeiro grape varieties, grown on the age-old plots of the vineyard (Old Vines 1903) and also from the “Castanheiro” vineyard, planted in 2007 at around...
$ 69
The Upper Douro, in north-east Portugal, is considered the oldest demarcated and regulated wine growing region in the world and is a UNESCO Cultural World Heritage site. It was not by chance that Kopke...
$ 63
The driest wine in the series, Charleston Sercial celebrates the refined, delicate Madeiras so prized by our forefathers. Like all classic Sercials, this bottling is crisp and racy, its very slight sweetness balanced by...
$ 499
"The 1969 Sercial unwinds to reveal aromas of pecans, salted caramel, figs and honey cake, followed by a medium to full-bodied, elegantly integrated palate that's quite fine-boned, displaying fine depth at the core, tangy...
$ 63
Released in April 2010, Savannah Verdelho is simply incredible, its bouquet exuding orange zest and buttery shortbread with hints of ginger, milk chocolate, and almonds. Lightly sweet with zesty acidity to keep it fresh,...
$ 63
Sweeter than either Charleston Sercial or Savannah Verdelho, Boston Bual still boasts incredible balance and refreshing acidity. The hallmark of this wine is its otherworldly complexity, featuring cinnamon-clove spiciness with overtones of citrus peel...
$ 63
"Rich and exotic, the NV New York Malmsey (Rare Wine Company) mingles aromas of gingerbread and cloves with notions of Christmas pudding, molasses and figs. Full-bodied, rich and concentrated, it's fleshy and muscular, with...
$ 58
Rainwater took its name from its pale color and delicate texture and flavor. Yet, the origins of the style are shrouded in mystery. Some attributed it to a Savannah wine merchant after the Civil...
